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Capsiate

CAS No.:205687-01-0
Appearance:Yellow to off-white crystal
Botanical Source: Capsicum frutescens L.
Molecular Formula:C18H26O4
Molecular Weight:306.18
Specification:10% -98%
Identification methods:Mass spectrometry, nuclear magnetic.

High-Purity Capsiate Extract Supplier | Non-Pungent Thermogenic Solution for Metabolic Formulations

Xi'an Jiayuan Bio-tech Co., Ltd. provides pharmaceutical-grade Capsiate extract with specifications ranging from 10% to 98% purity, verified by HPLC and mass spectrometry. We are a direct producer with 2 GMP certified production lines since 2002. We provide this non-pungent capsinoid from Capsicum frutescens L. with full quality traceability. Backed by ISO9001, SGS and HALAL certifications, our product solutions solve a major industry problem: offering metabolic effectiveness without gastrointestinal discomfort. We have a competent R&D team of 30 technical professionals and registered capital of RMB 30 million, providing cost-effective supply solutions with flexible MOQs and worldwide shipping assistance.

Capsiate

What Is Capsiate?

The product is a naturally occurring capsinoid compound, which is mainly extracted from the non-spicy pepper variety”CH-19 Sweet.”The chemical structure of the compound is 4-hydroxy-3-methoxybenzyl (E)-8-methyl-6-nonenoate. Unlike capsaicin, which has an amide bond, this compound has an ester bond, resulting in negligible pungency (about 1/1000th of the heat of capsaicin). This alteration of the molecule reduces the burning feeling, but retains potent thermogenic effects, via activating TRPV1 channels.

It is a yellow to off-white crystalline powder with the chemical formula C18H26O4 and molecular weight 306.18. Due to its lipophilic nature and its ester bond, it needs special formulation techniques to ensure stability during storage and application.

Unlike the classic capsaicin, this compound provides producers a way to add the metabolic advantages of chilli pepper to goods meant for older adults or those with gastrointestinal sensitivities.

COA

Product Name Capsiate
Lot No 240401 Quantity 150kg
Botanical Name Capsicum Annuum L Used Part Fruit
Manufacture Date 2024.04.18 Expiry Date 2026.04.17
Ref standard According with the enterprise standard
Items Requirements Results
Assay(HPLC) Capsiate≥40.0% 40.23%
Identification Verified Conforms
Appearance Brown red powder Conforms
Odor Characteristic Conforms
Particle sie 100% pass 80 mesh Conforms
Moisture ≤5.0% 4.80%
Ash ≤5.0% 4.10%
Pesticides Negative Conforms
Heavy Metals ≤10.0ppm Conforms
Total Plate Count <1000cfu/g Conforms
Mold &Yeast <100 cfu/g Conforms
E. Coli Non-detected Non-detected
Salmonella species Non-detected Non-detected
Staphylococcus aureus Non-detected Non-detected
Conclusion The product conforms to the enterprise standard

Functions

The product stimulates metabolic pathways without circulatory stimulation and is thus acceptable for sensitive consumer groups:

Thermogenic Activation: Increases resting energy expenditure by brown adipose tissue (BAT) activation without increasing heart rate and blood pressure, a key differentiator from stimulant-based products.

Lipid Oxidation Enhancement Rapidly hydrolyzed in the gastrointestinal tract to vanillyl alcohol and fatty acids that stimulate vagus nerve signalling to increase oxygen consumption and fat metabolism prior to systemic absorption.

Non-Stimulant Metabolic Support: Delivers a similar level of metabolic formula effectiveness as capsaicin, without the jitters, heartburn or mouth irritation often associated with spicy ingredients.

Capsiate Functions

 

Application Areas

Sports Nutrition & Weight Management: Contained in fat burner supplements and pre-workout compositions when large amounts are needed without sensory aggravation. Great for metabolic boosters looking to enhance energy expenditure in B2C markets.

Functional Ingredients: Pre-dissolved in carrier oils such as MCT for softgel encapsulation or keto-friendly meal replacements. Our B2B solutions meet the issues of hydrolysis with lipid-based delivery methods that have prolonged shelf-life requirements.

Clinical Metabolic Formulations: Applied in medical nutrition products addressing metabolic syndrome, insulin sensitivity, and visceral fat reduction in populations where stimulant contraindications exist.

Capsiate Application

Quality Control

Our quality assurance protocol ensures pharmaceutical-grade consistency:

Test Item

Specification

Method

Appearance

Yellow to off-white crystal

Visual inspection

Purity

10%-98% (customizable)

HPLC

Capsaicin Content

<0.5% (trace verification)

HPLC

Hydrolysis Products

Acid Value <2.0

Titration

Residual Solvents

USP/EP compliant

GC

Microbial Load

≤1000 cfu/g

USP method

Identification

Structure confirmation

Mass spectrometry, NMR

Every batch undergoes rigorous screening including C14 testing to distinguish natural extracts from synthetic sources, ensuring your "natural" claims are substantiated.

Certificates

  • ISO9001 Quality Management System Certification
  • SGS Third-Party Verification
  • HALAL Certification
  • High-tech Enterprise of Shaanxi Province (2013)
  • Private Science and Technology Enterprise Certification

Capsiate Certificates

Payment & Shipment

We accept T/T, L/C, and PayPal with flexible payment terms for Capsiate. Global logistics partnerships with FedEx, DHL, EMS, UPS, and TNT ensure timely delivery. For customers without import experience, we provide customs clearance assistance in Europe and North America, delivering products directly to your facility.

Packaging & Transportation

Standard packaging includes aluminum foil bags with moisture-resistant sealing (1kg/5kg) or fiber drums (25kg). All shipments include temperature monitoring and moisture indicators to prevent ester bond hydrolysis during transit. Customized packaging solutions available upon request.

After-sales Service

Our technical team provides formulation guidance regarding oil-based delivery systems, stability testing protocols, and dosage recommendations (clinical studies suggest 1-3mg daily pure intake). We offer reformulation support if initial trials require adjustments.

Capsiate

 

Why Choose Us?

Factory-direct Pricing Factory-direct access to our products and flexible warehouse inventory eliminate middleman expenses.

Technical Expertise: 30 R&D professionals advising on beverage nano-emulsion, softgel encapsulation and lipid-matrix applications.

Supply Chain Efficiency: Centralised purchase choices for various botanical extracts decrease repetitive logistics costs and minimum order quantities.

Regulatory Compliance: Complete paperwork assistance for regulatory filings including Certificates of Analysis, MSDS and allergy declarations.

Capsiate manufacturer

FAQ

Q: How does the product differ from Capsaicin in formulation stability?

A:The ester bond in the product hydrolyzes rapidly in aqueous or alkaline environments, unlike capsaicin's stable amide bond. It requires oil suspensions or moisture-protected capsules rather than water-based formulations.

Q: Can the product be used in beverages?

A:Direct addition is not recommended. The use of advanced delivery methods such as nano-emulsion or microencapsulation may be essential to safeguard the ester bond until ingestion.

Q: How much should you take for metabolic efficacy?

A:Clinical data suggests a pure consumption of 1-3mg daily. For 10% oil suspensions this represents 10 to 30 mg total weight of substance.

Q: Is it a stimulant or will it be detected in a drug test?

A: No. It is a non-stimulant thermogenic with no notable cardiovascular effects and is normally not prohibited by WADA.

Q: How do we verify Natural vs Synthetic sources?

A:Carbon-14 testing distinguishes plant-derived extracts. Natural sources contain specific ratios of Dihydrocapsiate and Nordihydrocapsiate absent in synthetic versions.

Contact Us

Ready to integrate non-pungent thermogenic Capsiate solutions into your formulations? Contact our technical sales team at sales@jayuanbio.com and sales1@jayuanbio.com  for samples, quotations, and application support.

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