Mung Bean Protein Powder
Appearance:Yellow green to light yellow powder
Protein content:≥70%
Solubility: Easily soluble in water
Our Advantages: Scalable production capacity, strict quality control, cost efficiency from integrated factories, over 20 years of experience, advanced technology, and 24/7 after-sales support.
Certificaions: FSSC2000/ISO2000/HALAL/KOSHER/HACCP
Delivery terms: FedEx, DHL, EMS, UPS, TNT, all kinds of the airline, international shipping companies.
Payment: TT/DP/PAY PAL/VISA/DA/LC/MASTER CARD/ESCROW
Customized Service: Supports ODM/OEM
Free sample is available.
We do not sell retail quantities to individuals.
High-Purity Mung Bean Protein Powder – Premium Plant-Based Protein Solution for Nutrition & Food Industries
Xi'an Jiayuan Bio-tech Co., Ltd., established in April 2002 with a registered capital of RMB 30 million, specializes in producing premium Mung Bean Protein Powder with protein content ≥70%. We have two GMP-level manufacturing lines and 30 skilled technical experts to ensure the quality control in our factory. We are certified with ISO9001, FSSC22000, HALAL and KOSHER. We provide high Purity Plant Protein derived from Vigna radiata using sophisticated enzymatic hydrolysis technique. The product is well soluble in water, has a neutral taste and is allergen-free and may be used in a variety of nutritious applications.
What Is Mung Bean Protein Powder?
This product is a high-quality plant isolation from mung beans (Vigna radiata) obtained by biological enzymatic hydrolysis or isoelectric precipitation. This technique is very effective for the extraction of globulin and albumin fractions.
Proteins typically account for 70% or more of the dry weight. Our product has no excessive grassy or beany off-notes that are sometimes imparted by pea protein and delivers a clean, neutral flavour that needs less masking chemicals.
It overcomes typical commercial difficulties such as allergenicity concerns of soy and wheat proteins. The Protein Digestibility Corrected Amino Acid Score (PDCAAS) is frequently > 0.8, indicating good bioavailability.
COA
| Product Name | Mung bean Protein Powder 85% | ||||
| Latin Name | Vigna radiata (L.) R. Wilczek | Origin | China | ||
| Part Used | Seed | Solvents | Water &E thanol | ||
| Ref standard | According with the enterprise standard | ||||
| Items | Requirements | Results | Method | ||
| Appearance | Creamy yellow fine powder | Complies | Visual | ||
| Odor | Natural flavor and odor | Complies | Organoleptic | ||
| Tasted | Characteristic | Complies | Organoleptic | ||
| Protein(Dry base) | ≧70% | 74.10% | GB5009.3-2016 | ||
| Sieve Analysis | ≧95% pass 100 mesh | Complies | GB/T5507-2008 | ||
| Moisture | ≤10.0% | 4.6% | GB 5009.3-2016 | ||
| Sulphated Ash | ≤7.0% | 3.60% | GB5009.4-2016 | ||
| Crude fat | ≤2.0% | 0.20% | GB5009.6-2016 | ||
| Crude fiber | ≤5.0% | 3.70% | GB/T5515-2008 | ||
| Lead | ≤0.5ppm | <0.04ppm | GB/T5009.12-2017 | ||
| Total Plate Count | 10000/g Max | 4900cfu/g | GB4789.2-2016 | ||
| Moulds and Yeasts | ≤1000 cfu/g | <10cfu/g | GB4789.15-2016 | ||
| Coliform | ≤90MPN/100g | <30 MPN/100g | GB4789.3-2003 | ||
| Conclusion | The product conforms to the enterprise standard | ||||
| Storage | Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat. | ||||
| Shelf Life | 24 months if store under the conditions above and stay in original packaging. | ||||
Functions
Our amino acid profile is better than other protein powders. It is rich in lysine (around 6.3g per 100g) which works in synergy with cereal proteins to provide a comprehensive nutritional value.
The powder has excellent gelling properties similar to egg albumin on heating . It has great water holding capacity and emulsification stability (EAI > 30 m 2 /g) at neutral pH which makes it highly useful.
Anti-nutritional agents (e.g. trypsin inhibitors and phytates) are decreased to insignificant amounts. This guarantees maximum nutrient absorption and bioavailability in your formulations.
Application Areas
Nutritional Supplements – Perfect for protein powders, meal replacements and sports nutrition products that are designed to meet the needs of clean-label conscientious customers.
Plant-Based Foods: Ideal for vegan meat replacements, dairy-free items and baking when superior binding and texture are needed.
Beverage Industry: Excellent water solubility and neutral flavour make it ideal for protein shakes, functional drinks, and smoothie mixes.
Infant Nutrition: Hypoallergenic qualities make it a safe choice for specialised paediatric formulas, but always check regulatory requirements.
Certificates
- FSSC22000 Food Safety System Certification
- ISO9001 Quality Management System
- HALAL Certification
- KOSHER Certification
- HACCP System Certification
- SGS Third-Party Verification
Quality Control
Our quality assurance system includes many verification steps. HPLC analysis is used for bio-activity tests and amino acid profiling to check the integrity of the protein.
Heavy metals testing using ICP-MS. Meets international criteria of Pb <3ppm, As <1ppm, Hg <0.1ppm. Total Plate Count and absence of pathogens are under tight USP standards for microbiological integrity.
Solvent residue analysis through GC-MS guarantees compliance with USP <467> guidelines for Mung Bean Protein Powder. Every batch undergoes rigorous testing before shipment to ensure consistent quality you can trust.
Payment & Shipment
We accept multiple payment methods including TT, DP, PayPal, Visa, LC, MasterCard, and Escrow for your convenience.
Global delivery is supported through partnerships with FedEx, DHL, EMS, UPS, TNT, and international shipping companies. We ensure efficient logistics solutions tailored to your location.
For customers without import experience, we provide customs clearance assistance in Europe and the United States. Products can be delivered directly to your facility with reduced complexity.
Packaging & Transportation
Standard packing is aluminium foil bags with food grade PE inner liners. We accept bulk orders in fibre drums (net weight 25kg).
We optimise packing depending on your purchase quantity to keep delivery costs low. We welcome OEM/ODM projects for custom packaging solutions.
Temperature regulated shipping methods enhance product stability throughout transit. All goods are sent with full paperwork for simple customs clearance.
After-sales Service
Our 24/7 customer support team is available to address your technical inquiries and application challenges. We provide formulation guidance to help you maximize product performance.
Free samples are available for qualified B2B customers to evaluate quality before bulk orders. Please note we do not sell retail quantities to individuals.
If any quality issues arise, our team responds within 24 hours with solutions including replacement or refund based on verification results.
Exhibitions
Attending major international trade shows like Food Ingredients China (FIC), Natural Goods Expo, and SupplySide West is something that we do often. At these events, you will have the opportunity to try out our products for yourself.
Why Choose Us?
Over 20 Years of Experience: Since 2002, we've been delivering reliable natural ingredient solutions to global customers across multiple industries.
Scalable Production Capacity: Our two GMP-standard production lines ensure consistent supply even for large-volume orders with flexible warehouse stocking services.
Cost-Effective Factory-Direct Pricing: We are a direct manufacturer, meaning we cut out the middlemen markups and can provide cheaper minimum order quantities for many goods.
Enzymatic extraction technique retains the nutritional integrity and eliminates anti-nutritional elements, leading to better functional qualities.
All-round Certifications: We are committed to quality, safety and catering to varied market needs via various international certifications.
FAQ
Q: Is the product Non-GMO?
A: Yes, our product is made from non GM Vigna radiata crops and we can provide complete traceability evidence on request.
Q: Can it be used in high-heat processing?
A: The protein is stable, however for sensitive applications as for functional qualities, it is recommended to add it when cooling below 60°C.
Q: Is it free of common allergens?
A: Mung bean is not one of the"Big 8"allergies. However, being a legume, monitoring for cross-reactivity is suggested for particularly sensitive applications.
Q: What is the minimum order quantity?
A: We provide flexible MOQ solutions beginning from 25kg, accommodating various company sizes and testing needs.
Q: What is the shelf life?
A: In its original unopened packaging and kept in cold, dry circumstances away from direct sunlight, the shelf life is 24 months.
Contact Us
Ready to enhance your formulations with premium Mung Bean Protein Powder? Contact us at sales@jayuanbio.com and sales1@jayuanbio.com for samples, quotations, or technical specifications today!
